Dalgona Coffee Hot Version

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Dalgona coffee hot version. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dalgona coffee hot version is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Dalgona coffee hot version is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Dalgona coffee hot version, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona coffee hot version delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Dalgona coffee hot version using 4 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Dalgona coffee hot version:

1. 2 tbsp instant coffee
2. 4 tbsp sugar
3. 1 1/2 tbsp hot water
4. 2 glass milk

Instructions to make to make Dalgona coffee hot version

1. First in bowl add coffee sugar and water mix it.
2. Now beat it till it becomes fluffy.
3. U can use hand beater or whisk but I used spoon 🥄.
4. For assembling in a glass pour the hot milk 🥛 and then pour 2 tbsps of coffee mixture on it. Prepare another as same process.
5. Our dalgona coffee is ready to serve.
6. Enjoy 😊.

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So that is going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Dalgona coffee hot version. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!